Enterprise
Domain

Enterprise Domain has adopted a comprehensive approach to implementing non-farm-based livelihood interventions through a community-driven ecosystem.

 

This focuses on cultivating the capacity of community-based organisations to foster and promote sustainable non-farm livelihoods and providing mentoring, training, and handholding for entrepreneurs through trained cadres. Enterprise Domain also focuses on developing the capacity of SRLMs in non-farm areas to ensure that the SRLM will expand non-farm livelihood interventions in the state, leveraging the experience.

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“The SHG network that has emerged alongside has been a huge social capital
for the Gram Panchayat to work with for addressing poverty
and ensuring social justice”

Micro Enterprise Consultant (MEC) Project

Micro Enterprise Consultant (MEC) Project is designed to provide persistent handholding and capacity building support to ensure enterprises evolve into sustainable sources of livelihood for poor rural households. MEC project aims at developing field-level structures focused on providing multi-dimensional support to the rural microenterprises of the poor in partner states. The idea is to identify individuals from the community, train them and equip them to provide necessary handholding support to potential and existing rural enterprises.

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Start -up Village Entrepreneurship Programme

The Start-up Village Entrepreneurship Program (SVEP) is the sub-scheme under the National Rural Livelihoods Mission initiated by the Ministry of Rural Development with the objective of addressing the issue of poverty and unemployment by encouraging entrepreneurship initiatives among the rural youth in the country.

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Food Service Enterprise Projects

Kudumbashree National Resource Organization (NRO) has been recognized as a Technical Support Agency (TSA) by MoRD, leveraging its extensive experience with foodservice enterprises in Kerala—most notably through the ‘Café Kudumbashree’ initiative.

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India Food Court

Delicious ethnic food served with love, traditional methods of cooking, home cooked food outside home, a platform for growth and learning for the rural women- these are the vital elements that makes India Food Court a unique initiative to celebrate the rich and diverse culinary practices of India.

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Micro Enterprise Development

Micro Enterprise Development (MED) Micro Enterprise Development (MED) is a component under the Start-up Village Entrepreneurship Programme (SVEP) sub-scheme of Deendayal Antyodaya Yojana - National Rural Livelihoods Mission (DAY-NRLM). The MED scheme has the objective to support SHGs and their family member enterprises in the non-farm sector.

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One Stop Facility (OSF)

National Rural Economic Transformation Project’ (NRETP) under Deendayal Antyodaya Yojana-National Rural Livelihoods Mission (DAY-NRLM) was introduced to promote entrepreneurship and support growth-oriented enterprises. Majority of the enterprises supported under various livelihood activities are nano enterprises

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Community Based Tourism (CBT)

Community-Based Tourism (CBT) represents a transformative approach to tourism, emphasizing sustainable development and inclusivity. Focused primarily on remote and rural areas with rich natural and cultural heritage, CBT leverages local resources to create unique and meaningful travel experiences. Unlike mass tourism,

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